Sweet Potato Breakfast Hash Recipe
Ingredients:
1 Tbsp olive oil
1 Tbsp rosemary
1⁄2 red onion
1 clove garlic, minced
1 sweet potato
1 jalapeño (optional)
2 bell peppers
2 green onions
Directions:
Heat olive oil in a large skillet over med-high heat.
Add diced sweet potato, cover and let cook for approximately 10 minutes or until it begins to soften, stirring occasionally.
While the sweet potato cooks, dice the red onion and mince the garlic.
Add to the skillet. Dice bell peppers, jalapeño, green onion and rosemary (if using fresh) and add to skillet.
Cover and let cook for approximately 5 minutes, or until sweet potato is tender.
Enjoy!
This is one of the many recipes we offer on our Healthy 7 Day Cleanse.
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